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Post by Flying Monkeys on Jul 17, 2022 15:05:50 GMT
No! More ingredients: Bay leaves, chicken stock, black pepper, saffron, white wine. Seasoned and rubbed pork... surrounded by stuff?? No! More ingredient: Mussels.
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Post by yggdrasil on Jul 17, 2022 15:57:16 GMT
It's not a Labour Party conference in here. Nothing wrong with a good working class onion on toast dinner. You nancy boys with your squash and fancy hipster food.
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Post by Flying Monkeys on Jul 17, 2022 16:20:23 GMT
Next gredient:
Crevettes.
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Post by Prince Myshkin on Jul 17, 2022 16:25:43 GMT
Holy ship. Are we too old for you to adopt me? Yummm yummm, gimme some. Dang, that Appalachian cooking done right. Do you make that pan fried corn nibblet dish? Holy hell, there's a lady on YouTube I've watched make that dish and I do not usually care for cooking videos. She probably cooks dinners for 6 on a 5 dollar budget, I tell you what. I can cook like black woman. ^ ^ ^
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Post by bartlesby on Jul 17, 2022 16:34:49 GMT
Sounds like paella.
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Post by Flying Monkeys on Jul 17, 2022 16:35:35 GMT
It's not a Labour Party conference in here. Nothing wrong with a good working class onion on toast dinner. You nancy boys with your squash and fancy hipster food. Did you ever get - when drunk - one of those hot dogs with onions from the little stand on your way home from a night out? Hoof and face, but yummy!
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Post by Flying Monkeys on Jul 17, 2022 16:37:01 GMT
You lot are useless. Here's a picture:
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Post by Flying Monkeys on Jul 17, 2022 16:38:30 GMT
Bingo! This cu-cu-cu-cu-curmudgeon got it.
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Post by bartlesby on Jul 17, 2022 16:39:49 GMT
Bingo! This cu-cu-cu-cu-curmudgeon got it. Yay. But you put onion in it? Don't let any Spaniards find out.
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Post by Flying Monkeys on Jul 17, 2022 16:55:57 GMT
Bingo! This cu-cu-cu-cu-curmudgeon got it. Yay. But you put onion in it? Don't let any Spaniards find out. Yeah I know, not a usual ingredient (like mushrooms aren't either) but I can't help it.
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Post by Flying Monkeys on Jul 17, 2022 18:34:35 GMT
It was yum!!!
Cooked it over 6 hours or so. Delicious.
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Post by america on Jul 18, 2022 2:30:38 GMT
It was yum!!! Cooked it over 6 hours or so. Delicious. You lot are useless. Here's a picture: Wow. You have, somewhere along the line, gone from being a cook to a full-fledged chef. It's really impressive and the paella looks delicious. A cheeky scamp, but a determined and industrious cheeky scamp, be ye. Very, very nice. 🥂
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Deleted
Deleted Member
Posts: 0
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Post by Deleted on Jul 18, 2022 7:54:23 GMT
Damn, I thought it was going to be a slow-cooked seal's ass
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Post by america on Jul 18, 2022 8:01:07 GMT
Damn, I thought it was going to be a slow-cooked seal's ass WHAT?? Are you new? He would never cook a seal. Crustaceans are fine because they're faceless and ugly, but Monkeys would sooner run a seal shelter than eat one. Come to think of it, pigs can be really cute... and now I feel bad about the crustacean remark. But I will not become a vegan! Not today, Satan!
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Post by yggdrasil on Jul 18, 2022 9:02:49 GMT
Nothing wrong with a good working class onion on toast dinner. You nancy boys with your squash and fancy hipster food. Did you ever get - when drunk - one of those hot dogs with onions from the little stand on your way home from a night out? Hoof and face, but yummy! Never got drunk enough to eat meat. Been vegetarian since I was about 17ish. Only meat I can even really remember the taste of is bacon which I liked so crispy that it was likely to shoot across the room when you cut it. With fried bread. Very healthy.
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