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Post by PaulsLaugh on Dec 10, 2023 16:38:53 GMT
Not the champagne kind. I’m toasting up my annual accumulation of weed stems to make weed butter for weed brownies and when I opened the oven door ![[dance]](http://storage.proboards.com/6870873/images/hTNDOboRzG0UaQhHtOIz.gif) ![[hippy]](http://storage.proboards.com/6870873/images/JTdmCaKQssDNMUlrkvFc.gif) Weeeeeee |
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Post by Flying Monkeys on Dec 10, 2023 17:09:27 GMT
Well, very good.
I did actually think it was of the Champagne kind, though.
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Post by Prince Myshkin on Dec 10, 2023 21:12:30 GMT
Ewww! You put stems in you brownies? I haven't done weed in years. And I smoked it. I didn't eat it. But why not put buds in your brownies?
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Post by PaulsLaugh on Dec 11, 2023 5:54:53 GMT
Ewww! You put stems in you brownies? I haven't done weed in years. And I smoked it. I didn't eat it. But why not put buds in your brownies? No, goober, the stems are toasted to release the THC and then slowly rendered down, cooked on the stovetop for with butter into a mash. The oil is squeezed out and added to the oil portion of any recipe. It’s just vegetable oil. Cooking the flowers directly into a recipe doesn’t work. |
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Post by Prince Myshkin on Dec 11, 2023 6:01:35 GMT
Ewww! You put stems in you brownies? I haven't done weed in years. And I smoked it. I didn't eat it. But why not put buds in your brownies? No, goober, the stems are toasted to release the THC and then slowly rendered down, cooked on the stovetop for with butter into a mash. The oil is squeezed out and added to the oil portion of any recipe. It’s just vegetable oil. Well, my question would still be, remembering from my weed days, I'd rather by an ounce with a bunch of nice buds and not too many stems. Why not just use buds to make the brownies? |
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Post by PaulsLaugh on Dec 11, 2023 6:02:46 GMT
No, goober, the stems are toasted to release the THC and then slowly rendered down, cooked on the stovetop for with butter into a mash. The oil is squeezed out and added to the oil portion of any recipe. It’s just vegetable oil. Well, my question would still be, remembering from my weed days, I'd rather by an ounce with a bunch of nice buds and not too many stems. Why not just use buds to make the brownies? It’s too expensive. Smoking it gets more bang out of the buck. I buy large flower buds with the stems, so I save them up. It takes a lot just to make an once of weed butter. |
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Post by Prince Myshkin on Dec 11, 2023 6:32:37 GMT
Well, my question would still be, remembering from my weed days, I'd rather by an ounce with a bunch of nice buds and not too many stems. Why not just use buds to make the brownies? It’s too expensive. Smoking it gets more bang out of the buck. I buy large flower buds with the stems, so I save them up. It takes a lot just to make an once of weed butter. So you don't put the buds themselves in the brownies, just the oil?
Too bad Pinky isn't here. You might remember her from v2. She was an older woman who loved her pot brownies. ![[smug]](http://storage.proboards.com/6870873/images/nbaYEHtCQTvsJrLOFoyb.gif) |
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Post by PaulsLaugh on Dec 11, 2023 6:58:38 GMT
It’s too expensive. Smoking it gets more bang out of the buck. I buy large flower buds with the stems, so I save them up. It takes a lot just to make an once of weed butter. So you don't put the buds themselves in the brownies, just the oil?
Too bad Pinky isn't here. You might remember her from v2. She was an older woman who loved her pot brownies. Making the brownies is a byproduct. I could throw the stems and seeds out, but with a bit a work, I get some value out the trash. |
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Post by Stammerhead on Dec 11, 2023 10:15:56 GMT
They should do this on The Great British Bake Off  |
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Post by PaulsLaugh on Dec 11, 2023 13:48:44 GMT
They should do this on The Great British Bake Off  |
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